WW Mounds Cake Directions:
- Preheat oven to 350°F and lightly spray a 9x13-inch baking pan.
- In a bowl, combine cake mix, applesauce, egg whites, and water. Pour into the pan and bake per package instructions (25-30 minutes). Cool completely.
- Mix coconut, condensed milk, and vanilla extract. Spread evenly over the cooled cake.
- Melt chocolate chips with skim milk in the microwave, stirring every 30 seconds until smooth. Drizzle over the coconut layer.
- Refrigerate for 1 hour, then slice into 16 servings.
WW Points Calculation:
- Chocolate cake mix: 25 points
- Unsweetened applesauce: 0 points
- Egg whites: 0 points
- Water: 0 points
- Unsweetened shredded coconut: 9 points
- Fat-free sweetened condensed milk: 10 points
- Sugar-free chocolate chips: 14 points
- Skim milk: 1 point
Total Points: 59
Servings: 16
Per Serving: 3.69 points
Nutrition Information (Approximate per serving):
- Calories: 115
- Fat: 4g
- Protein: 2g
- Carbohydrates: 17g
- Sugar: 8g
- Sodium: 120mg
I'm waiting for your comments! Enjoy!
