WW-friendly Apple Crisp Directions:
- Preheat the oven to 350°F (180°C) and lightly grease a baking dish.
- In a bowl, toss the apple slices with sweetener, cinnamon, lemon juice, and cornstarch. Place the apples in the prepared baking dish.
- In another bowl, mix the oats, whole wheat flour, brown sugar substitute, light butter, cinnamon, and a pinch of salt until crumbly. Sprinkle the topping evenly over the apple mixture.
- Bake for 30-35 minutes until the apples are tender and the topping is golden brown.
- Allow to cool slightly and enjoy as a dessert or snack.
WW Points and other Slimming or Weight Loss programs:
Due to plans regularly changing and updating, we recommend calculating with the official tools you get as a member to those plans to ensure accuracy of values.
WW Points Calculation:
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WW Points Calculation:
- 6 medium apples: 0 points
- 1 tbsp zero-calorie sweetener (Stevia or Monk Fruit): 0 points
- 1 tsp cinnamon: 0 points
- 1 tbsp lemon juice: 0 points
- 1 tbsp cornstarch: 1 point
- 1 cup rolled oats: 7 points
- ½ cup whole wheat flour: 3 points
- 2 tbsp brown sugar substitute: 0 points
- 2 tbsp light butter (or light butter spray): 1 point
-
Total Points: 12 points
Servings: 6
Points Per Serving: 2.00Nutrition Information:
- Calories: 135
- Fat: 3g
- Protein: 3g
- Carbohydrates: 26g
- Sugar: 3g
- Sodium: 85mg
I await your comments! Enjoy!
