Weight Watchers Pumpkin Whoopie Pies Ingredients:
For the whoopie pies:
- 1 cup canned pumpkin puree
- 1/2 cup unsweetened applesauce
- 1/4 cup Swerve granular sweetener
- 1/4 cup Swerve Brown Sugar Substitute
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups whole wheat flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon salt
For the filling:
- 1/2 cup fat-free Greek yogurt
- 2 tablespoons Swerve powdered sugar
- 1/2 teaspoon vanilla extract
How to make Weight Watchers Pumpkin Whoopie Pies?
Please c-lic-k the photo or the "next >" button below to see the instructions.