Cinnamon Sugar Pretzel Sticks Directions:
Preheat the oven to 350°F (175°C).
In a large bowl, mix the melted butter and vanilla extract.
Add the egg white and whisk until well combined.
In a separate bowl, combine the granulated sugar and cinnamon.
Dip each pretzel stick into the butter mixture, ensuring it's fully coated.
Roll the coated pretzel stick in the cinnamon sugar mixture, pressing gently to adhere.
Place the coated pretzel sticks on a baking sheet lined with parchment paper.
Bake in the preheated oven for about 15 minutes or until the pretzels are golden and crispy.
Remove from the oven and let them cool slightly before serving.
I await your comments! Enjoy!
