Southern Cheese Crackers Ingredients:
- 2 cups shredded sharp cheddar cheese (about 8 oz)
- 1 cup all-purpose flour
- ½ cup unsalted butter, softened
- ½ teaspoon salt
- ½ teaspoon garlic powder (optional)
- ½ teaspoon paprika (optional)
- 1–2 tablespoons cold water (if needed)
How to make Southern Cheese Crackers?
Please c-lic-k the photo or the "next >" button below to see the instructions.
