Snickerdoodle Cookies Recipe

Yayınlanma: 05 November 2024 - 08:14

Classic snickerdoodles bring the perfect mix of soft, chewy texture with a lightly crisp, cinnamon-sugar coating. These cookies are ideal for holiday gatherings or whenever you're craving a nostalgic, cozy treat. Their sweet, spiced aroma fills the kitchen and makes every bite feel like a warm hug!

Snickerdoodle Cookies Ingredients

For the Cookie Dough:

1/2 cup light butter (e.g., Light Butter with Olive Oil)
3/4 cup granulated sugar substitute (e.g., Stevia or Splenda)
2 large eggs
2 cups whole wheat flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt

For the Cinnamon-Sugar Coating:

1/4 cup granulated sugar substitute (e.g., Stevia or Splenda)
1 tablespoon ground cinnamon

How to make Snickerdoodle Cookies?
Please c-lic-k the photo or the "next >" button below to see the instructions.