Slow Cooker Cheesy Mozzarella Chicken Directions:
- Season the chicken breasts with garlic powder, salt, and pepper.
- Place the seasoned chicken in the slow cooker.
- In a bowl, mix the chicken broth, marinara sauce, and Italian seasoning. Pour this mixture over the chicken in the slow cooker.
- Cover and cook on low for 6 hours or on high for 3 hours, until the chicken is tender.
- About 30 minutes before serving, sprinkle the shredded mozzarella and Parmesan cheeses over the chicken.
- Cover and continue cooking until the cheese is melted and bubbly.
- Garnish with fresh basil before serving.
WW Points and other Slimming or Weight Loss programs:
Due to plans regularly changing and updating, we recommend calculating with the official tools you get as a member to those plans to ensure accuracy of values.
WW Points Calculation (2024):
- Chicken breasts (4, boneless, skinless): 0 points
- Garlic powder (2 teaspoons): 0 points
- Salt and pepper: 0 points
- Chicken broth (1 cup): 0 points
- Marinara sauce (1 cup): 2 points
- Italian seasoning (2 teaspoons): 0 points
- Part-skim mozzarella cheese (1 cup): 6 points
- Parmesan cheese (1/4 cup): 2 points
- Fresh basil (for garnish): 0 points
Total Points: 10 points
Servings: 4
Points Per Serving: 2.5 points
Nutrition Information (Per Serving):
- Calories: 290
- Fat: 13g
- Protein: 30g
- Carbohydrates: 7g
- Sugar: 3g
- Sodium: 480mg
I await your comments! Enjoy!
