Ingredients:
1 pound homemade pure pork smoked sausage
1 pound peeled shrimp
2 onions (chopped)
1 teaspoon minced garlic
1 teaspoon black pepper
2 teaspoons salt
½ cup chopped green onions
2 Tablespoons cooking oil
6 cups smothered okra
1 bell pepper (chopped)
1 can Rotel tomatoes
1½ teaspoons red pepper
¾ teaspoon onion powder
1 quart water
How to make:
P-leas-e c-lic-k the photo or the "next >" button below to see the instructions
