Sheet Pan Pumpkin Bars Ingredients
Pumpkin Bar Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 3/4 cup Lakanto Classic Monkfruit Sweetener
- 1/4 teaspoon ground cloves
- 1 cup unsweetened applesauce
- 1 (15 oz.) can pumpkin
- 4 eggs, lightly beaten
Cream Cheese Swirl Ingredients:
- 8 oz. light cream cheese, softened
- 2 tablespoons unsweetened almond milk
- 1/3 cup Lakanto Classic Monkfruit Sweetener
- 1 egg
How to make Sheet Pan Pumpkin Bars?
Please c-lic-k the photo or the "next >" button below to see the instructions.
