Ingredients:
12 ounces sausages (such as kielbasa or smoked sausage), sliced
5 chopped and peeled potatoes,
5 cups of cabbage
1.5 cups of chicken broth
1 sliced white onion
1 teaspoon of dried thyme seasoning
Salt and pepper to taste
How to make:
Please c-lic-k the photo or the "next >" button below to see the instructions.
