Rustic Apple Cake Ingredients:
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4 large eggs
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100 g (½ cup) granulated sugar
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1–2 tablespoons stevia or monk fruit sweetener
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60 g light butter, melted
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60 g unsweetened applesauce
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120 ml (½ cup) skim or almond milk
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2 teaspoons baking powder
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7 medium apples, peeled, cored, thinly sliced
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250 g (2 cups) all-purpose flour
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Optional: cinnamon, vanilla extract, or lemon zest
How to make Rustic Apple Cake?
Please c-lic-k the photo or the "next >" button below to see the instructions.
