Quark Cake Without a Base WW-Friendly Ingredients:
- 2.2 lbs low-fat quark (or 4½ cups)
- 1¼ teaspoons Pure Stevia Extract (to replace 1¼ cups sugar)
- 2 cans mandarin oranges (drained, each can is 11 oz)
- 1 tablespoon grated lemon peel (or 1 packet)
- 5 large eggs
- 1 packet vanilla pudding powder (for 2 cups of milk, cooking type)
- Cooking spray (for greasing the mold)
- ¼ cup desiccated coconut (for sprinkling instead of breadcrumbs)
How to make Quark Cake Without a Base WW-Friendly?
Please c-lic-k the photo or the "next >" button below to see the instructions.
