Pecan Pie Dip Ingredients:
- 1/2 cup light brown sugar – 4 tbsp
- 8 oz reduced-fat cream cheese – softened
- 1/4 cup plain Greek yogurt – non-fat
- 1/4 cup sugar-free caramel sauce (or homemade if you prefer)
- 1 tsp vanilla extract
- 1/4 cup chopped pecans – toasted, for extra crunch and flavor
- 1/4 tsp ground cinnamon – to enhance the spiciness of the dip
- 1/4 tsp ground nutmeg – optional, for a touch of warmth
- Pinch of salt – balances out the sweetness
- WW-friendly whipped topping – for serving (optional)
How to make Pecan Pie Dip?
Please c-lic-k the photo or the "next >" button below to see the instructions.
