Paleo Cornbread Dressing Ingredients:
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1/3 large onion, roughly diced
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2 stalks celery, sliced
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2 carrots, sliced
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1 teaspoon minced sage leaves
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1/2 teaspoon salt
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1/2 teaspoon black pepper
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4 cups gluten-free flour mix (2 parts coconut flour, 3 parts almond flour, 8 parts tapioca flour)
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2 cups cashew meal
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1 1/2 tablespoons baking soda
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2 teaspoons kosher salt
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3 tablespoons melted light butter or avocado oil
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5 large eggs
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1 1/2 cups low-sodium vegetable or chicken broth
How to make Paleo Cornbread Dressing?
Please c-lic-k the photo or the "next >" button below to see the instructions.
