Ingredients:
1 1/2 pounds of round steak (about 1/2 inch thick)
Salt and black pepper, to taste
1/4 cup of all-purpose flour
2 tablespoons of olive oil or vegetable oil
1 large onion, thinly sliced
2 garlic cloves, minced
1 (14.5-ounce) can of diced tomatoes, with juice
1 teaspoon of Worcestershire sauce
1/2 cup of beef broth or water
1/2 teaspoon of dried oregano
1/2 teaspoon of dried thyme
Fresh parsley, chopped (for garnish, optional)
How to make:
Please c-lic-k the photo or the "next >" button below to see the instructions.
