Miracle Muffins Directions:
-
Preheat Oven:
- Preheat your oven to 350°F (175°C). Lightly spray a 6-cup muffin tin with cooking spray or line with paper liners.
-
Prepare the Batter:
- In a medium bowl, mash the ripe bananas until smooth.
- Add the beaten eggs to the mashed bananas and mix until well combined.
- Stir in the Kodiak Cakes mix until just incorporated; avoid overmixing.
-
Fill Muffin Cups:
- Evenly distribute the batter among the 6 prepared muffin cups.
-
Bake:
- Place the muffin tin in the preheated oven and bake for 22-25 minutes, or until the muffins are set, the tops appear dry, and a light golden brown.
- To check for doneness, insert a toothpick into the center of a muffin; it should come out clean or with a few moist crumbs.
-
Cool and Serve:
- Remove the muffin tin from the oven and allow the muffins to cool in the tin for a few minutes.
- Transfer the muffins to a wire rack to cool completely.
- Enjoy warm or at room temperature.
WW Points Calculation:
- 2 large ripe bananas: 0 points
- 2 large eggs: 0 points
- ½ cup Kodiak Cakes Power Cakes Mix: 6 points
Total Points: 6
Servings: 6 muffins
Per Serving: 1 point per muffin
Nutrition Information (per muffin):
- Calories: Approximately 88
- Fat: 2g
- Protein: 5g
- Carbohydrates: 14g
- Sugar: 5g
- Sodium: 90mg
I'm waiting for your comments! Enjoy!
