Directions:
In a mixing bowl, combine the sour cream and seasoning mix. Stir well until the seasoning mix is fully incorporated into the sour cream.
Add the crumbled bacon pieces to the mixture and gently fold them in.
Gradually mix in the shredded cheese until evenly distributed.
Refrigerate the dip for at least 1 hour to allow the flavors to meld together.
Before serving, give the dip a quick stir and adjust seasoning if needed. Serve the Million Dollar Dip with your favorite chips, crackers, or vegetable dippers.
I await your comments! Enjoy!
