Directions:
Season the wings with salt and pepper and place them in a lightly greased baking dish.
Cover with aluminum foil and bake in a preheated oven for 30 minutes at 200°C.
To make the sauce: blend all the ingredients (if necessary, add a little of the mango syrup).
Remove the aluminum and coat the wings with half of the mango sauce.
Lower the oven temperature to 180°C and bake for 15 more minutes, or until the wings are cooked and golden; Remove the mold and place the wings on a serving plate.
Mix the cooking juice with the mango sauce that you reserved and set it aside so that each diner can season their portion.
I await your comments! Enjoy!