Loaf Pan Cheesecake Ingredients:
Crust:
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¾ cup light graham cracker crumbs
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1 tablespoon light butter, melted
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1 tablespoon zero-calorie sweetener (granulated)
Filling:
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1 cup plain nonfat Greek yogurt
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¾ cup fat-free cream cheese, softened
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¼ cup sugar-free sweetened condensed milk
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2 large eggs
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1 teaspoon vanilla extract
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1 tablespoon lemon juice (optional)
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1 tablespoon cornstarch or all-purpose flour (optional)
Topping (optional):
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¼ cup nonfat Greek yogurt mixed with 1 teaspoon powdered erythritol (optional)
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Fresh berries (optional)
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Sugar-free chocolate or caramel drizzle (optional)
How to make Loaf Pan Cheesecake?
Please c-lic-k the photo or the "next >" button below to see the instructions.
