Loaded Broccoli Potato Soup Ingredients
- 2 cans (14.5 oz each) fat-free chicken broth
- 2–3 large carrots, peeled and diced
- 4 medium potatoes, peeled and cubed
- 1 tsp onion powder
- 2 small heads broccoli, washed and diced
- 2 tbsp light butter
- ⅓ cup self-rising flour
- 4 cups unsweetened almond milk
- 2 cups shredded reduced-fat cheddar cheese
- 1 tsp salt
- ½ tsp garlic pepper
- 3 slices turkey bacon, cooked and chopped
How to make Loaded Broccoli Potato Soup?
Please c-lic-k the photo or the "next >" button below to see the instructions.
