Ingredients:
3 oz cream cheese, softened
1 stick salted butter, softened
1 1/4 cups all-purpose flour, plus extra for flouring
1 teaspoon vanilla extract
1 tablespoon granulated sugar
6 tablespoons jam of choice
Powdered sugar for dusting, optional
How to make:
Please c-lic-k the photo or the "next >" button below to see the instructions.
