Juicy Baked Caesar Chicken with Parmesan Sauce Directions:
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Preheat oven to 375°F (190°C) and lightly grease a baking dish.
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Pat chicken dry and season with garlic powder, black pepper, and paprika.
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In a bowl, mix Caesar dressing with Parmesan cheese. Coat chicken evenly and place in the dish.
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Bake uncovered for 25–30 minutes until fully cooked.
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Top with shredded mozzarella, broil for 2–3 minutes until bubbly.
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Rest briefly, garnish with parsley, and serve warm.
WW Points Calculation:
Light Caesar dressing (½ cup): 8 points
Grated Parmesan cheese (¼ cup): 2 points
Shredded part-skim mozzarella cheese (½ cup): 4 points
All other ingredients: 0 points
Total Points: 14
Servings: 6
Per Serving: 2 points
Nutrition Information (per serving):
Calories: ~160
Fat: 6g
Protein: 25g
Carbohydrates: 1g
Sugar: <1g
Sodium: 300mg
I'm waiting for your comments! Enjoy!
