Recipe for all kinds of vegetables
Ingredients
For the brine:
1 cup of water
1 cup of vinegar
8 bay leaves
10 whole black peppers
6 cloves
2-3 tbsp. oregano
1 to 2 sprigs of fresh Thyme
2 tbsp. of sugar
Salt to taste
Assorted vegetables:
Onion
Carrot
Cauliflower
Broccoli
Celery
garlic
Ginger
Green onion
small potatoes
How to make:
Please c-lic-k the photo or the "next >" button below to see the instructions
