Heavenly Pineapple Cheeseball Directions
- Beat the fat-free cream cheese in a large bowl until smooth.
- Mix in the pineapple, green onions, green pepper, seasoning salt, lemon pepper, and ½ cup of the chopped pecans. Combine thoroughly.
- Place the mixture on a sheet of plastic wrap, roll it, and shape it into a ball. Refrigerate overnight to set.
- Roll the cheeseball in the remaining ½ cup of chopped pecans before serving.
- Serve on a platter with low-point crackers for dipping.
WW Points Calculation:
- Fat-free cream cheese: 0 points
- Crushed pineapple: 0 points
- Vegetables and seasonings: 0 points
- Pecans (1 cup): 24 points
Total Points: 24 points (excluding crackers)
Servings: 12
Per Serving: 2 points (without crackers)
Nutrition Information (Per Serving Without Crackers):
- Calories: ~70
- Fat: ~6 g
- Protein: ~3 g
- Carbohydrates: ~2 g
- Sugar: ~1 g
I'm waiting for your comments! Enjoy!
