Ginger Lemon Turmeric Tea Directions:
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In a pot, bring water to a boil.
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Add sliced ginger and lemon slices to the boiling water.
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Stir in the turmeric powder.
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Crush the black peppercorns and add them to the pot.
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Let the mixture boil for a few more minutes to allow the flavors to infuse.
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Strain the tea into a cup.
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Add honey if desired and mix well.
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Serve hot.
WW Points Calculation:
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Water, ginger, lemon, turmeric, black pepper: 0 points
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Honey (1 tsp, optional): 1 point
Total Points: 1 (if honey is used)
Servings: 1
Per Serving: 1 point
Nutrition Information:
Calories: 20
Fat: 0g
Protein: 0g
Carbohydrates: 5g
Sugar: 4g
Sodium: 2mg
I'm waiting for your comments! Enjoy!
