Garlic Butter Chicken with Lemon Parmesan Pasta Ingredients:
For the Chicken:
- 1 pound boneless, skinless chicken breast, diced
- 1 tablespoon butter
- 1 teaspoon olive oil
- 4 cloves garlic, minced
- Salt and black pepper, to taste
- ¼ cup fresh parsley, chopped
- ½ teaspoon red pepper flakes (optional)
- ½ teaspoon paprika
- ½ teaspoon Italian seasoning
- Juice of 1 lemon
For the Pasta:
- 4 cups cooked spaghetti squash (or 8 oz shirataki noodles or zucchini noodles)
- 2 tablespoons grated Parmesan cheese
How to make Garlic Butter Chicken with Lemon Parmesan Pasta?
Please c-lic-k the photo or the "next >" button below to see the instructions.
