Fudgy Bran Muffins Directions
- Preheat the oven to 350°F (175°C). Prepare a muffin tin with Pam for Baking spray.
- Soak the cereal with water until it is fully absorbed.
- Mix the baking powder with the dry brownie mix.
- Add the cereal mixture and blend well.
- Divide the batter evenly into the muffin cups.
- Bake for approximately 23 minutes, or until the muffin tops spring back when touched.
WW Points Calculation:
- All Bran Extra Fiber Cereal (3 cups): 12 points
- Fudge Brownie Mix (1 box, 18.25 oz): 24 points
- Baking Powder (1 1/2 teaspoons): 0 points
- Hot Water: 0 points
Total Points: 36
Servings: 12
Per Serving: 3 points
Nutrition Information (Per Serving):
Calories: ~180
Fat: 2g
Protein: 3g
Carbohydrates: 35g
Sugar: 22g
Sodium: ~280mg
I'm waiting for your comments! Enjoy!
