English Muffin Breakfast Pizza Directions
- Preheat your oven to 375°F (190°C).
- Place the English muffin halves on a baking sheet, cut side up.
- In a bowl, whisk together the eggs, almond milk, salt, and black pepper until well combined.
- In a skillet over medium heat, scramble the egg mixture until just set but still slightly runny (the eggs will finish cooking in the oven).
- Spoon the scrambled eggs onto each muffin half. Top with shredded mozzarella cheese, diced bell peppers, crumbled turkey bacon, and halved cherry tomatoes.
- Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and garnish with fresh basil or parsley if desired. Serve warm.
WW Points Calculation:
- English muffins: 4 pts
- Almond milk: 1 pt
- Reduced-fat mozzarella cheese: 4 pts
- Turkey bacon: 3 pts
Total Points: 12 pts
Servings: 4
Per Serving: 3 pts
Nutrition Information:
- Calories: 335
- Fat: 17g
- Protein: 22g
- Carbohydrates: 30g
- Sugar: 6g
- Sodium: 550mg
I'm waiting for your comments! Enjoy!
