Delmonico's Copycat Potatoes Bake Directions:
- Preheat the oven to 375°F (190°C). Grease a round casserole dish or a 9x13-inch baking dish with non-stick spray.
- In a small bowl, mix salt, black pepper, dried mustard, and garlic powder.
- Toss the Trader Joe's Hash Browns with the seasoning mix and dried parsley.
- Layer the seasoned hash browns in the dish, alternating with layers of shredded reduced-fat cheddar cheese. Ensure the top layer is cheese.
- Combine the fat-free half-and-half and unsweetened almond milk. Pour evenly over the layers.
- Cover with foil and bake for 45 minutes.
- Remove the foil and bake for an additional 15-20 minutes until the top is golden and the hash browns are tender.
- Let it rest briefly before serving.
WW Points and other Slimming or Weight Loss programs:
Due to plans regularly changing and updating, we recommend calculating with the official tools you get as a member to those plans to ensure accuracy of values.
WW Points Calculation:
- Trader Joe's Hash Browns (32 ounces): 10 points
- Shredded reduced-fat cheddar cheese (2 cups): 12 points
- Dried mustard (1 teaspoon): 0 points
- Garlic powder (1 teaspoon): 0 points
- Dried parsley (1/2 teaspoon): 0 points
- Unsweetened almond milk (1 cup): 0 points
- Fat-free half-and-half (1/2 cup): 1 point
- Salt and black pepper: 0 points
Total Points: 23 points for the entire casserole
Servings: 8 servings
Points per Serving: 2.875 points (rounded up to 3 points per serving)
Nutrition Facts:
- Calories: 230
- Fat: 12g
- Carbohydrates: 20g
- Protein: 11g
I await your comments! Enjoy!