Crème Brûlée Cheesecake Ingredients:
For the Crust:
- 1 1/2 cups graham cracker crumbs
- 2 tbsp light butter, melted
- 1 tbsp sugar substitute
For the Cheesecake:
- 3 (8 oz) packages light cream cheese, softened
- 1/2 cup sugar substitute
- 1/2 cup fat-free Greek yogurt
- 3 large eggs
- 1 tsp vanilla extract
- 1/4 tsp salt
For the Brûlée Topping:
- 2 tbsp sugar substitute
How to make Crème Brûlée Cheesecake?
Please c-lic-k the photo or the "next >" button below to see the instructions.
