Creamy Vanilla Zucchini Pudding Recipe

Yayınlanma: 15 November 2024 - 09:02

This creamy vanilla zucchini pudding offers a delicious and guilt-free dessert option. With a velvety texture from the egg yolks and cornstarch, and the optional zucchini powder adding a subtle depth of flavor, it's a unique twist on classic pudding. The choice of almond milk keeps the recipe light while still delivering a satisfying dessert. It's a perfect treat for those looking to indulge in something comforting but low in points. Enjoy it as a refreshing after-dinner dessert or a snack!

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Creamy Vanilla Zucchini Pudding Recipe
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Creamy Vanilla Zucchini Pudding Ingredients

  • 3 cups unsweetened almond milk (or skim milk)
  • 1/4 cup sugar substitute (or 1/4 cup granulated sugar for higher points)
  • 2 tablespoons cornstarch
  • 1 tablespoon vanilla sugar (or 1 teaspoon vanilla extract)
  • 3 egg yolks
  • Zucchini powder (optional, for flavor)
  • Powdered cinnamon (optional, for dusting)

How to make Creamy Vanilla Zucchini Pudding?
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