Country Apple Fritter Bread Ingredients
- Non-stick cooking spray for greasing the pan
- 1/3 cup brown sugar substitute (such as Lakanto Monkfruit Sweetener)
- 2 teaspoons cinnamon powder
- 2 apples, peeled and diced
- 2/3 cup + 2 tablespoons granulated sugar substitute (like erythritol or monk fruit sweetener)
- 1/2 cup light butter (like Land O'Lakes Light Butter, instead of unsalted butter)
- 2 large egg whites (instead of whole eggs)
- 1 1/2 teaspoons vanilla extract
- 1 1/2 cups whole wheat flour (instead of all-purpose flour)
- 1 3/4 teaspoons baking powder
- 1/2 cup unsweetened almond milk (instead of regular milk)
- Powdered sugar substitute (for glaze, optional)
How to make Country Apple Fritter Bread?
Please c-lic-k the photo or the "next >" button below to see the instructions.
