Chocolate Banana Oat Cake Directions:
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Preheat oven to 360°F (180°C)
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Combine oats and hot milk in a bowl, let sit 10 minutes
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In another bowl, mash bananas and whisk in eggs
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Add soaked oats, cocoa powder, baking powder, salt, and chopped nuts
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Mix until fully combined and pour into a greased baking pan
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Bake for 40 minutes, or until a toothpick inserted comes out clean
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Let cool before slicing
WW Points Calculation:
- Rolled oats (1 1/2 cups): 12
- Milk (1 cup): 4
- Bananas (2 medium): 0
- Eggs (2 large): 0
- Unsweetened cocoa powder (4 tbsp): 4
- Chopped nuts (1/3 cup): 7
- Baking powder, salt: 0
Total Points: 27
Servings: 8
Per Serving: 3 points
Nutrition Information:
Calories: 150
Fat: 6 g
Protein: 5 g
Carbohydrates: 20 g
Sugar: 7 g
Sodium: 80 mg
I'm waiting for your comments! Enjoy!
