Chinese Chicken Cabbage Stir-Fry Ingredients:
- 1 tbsp butter
- 1 medium onion, thinly sliced
- 2 cloves garlic, minced
- 1/2 head green cabbage, shredded (approximately 4 cups)
- 2 chicken breasts, thinly sliced (about 1 lb)
- 1/2 jalapeño pepper, finely diced
- 2 tbsp low-sodium soy sauce
- 1 tsp ginger, grated or minced
- Salt and pepper to taste
- Chopped green onions for garnish (optional)
How to make Chinese Chicken Cabbage Stir-Fry?
Please c-lic-k the photo or the "next >" button below to see the instructions.
