Chicken Cutlets Recipe

Yayınlanma: 05 November 2024 - 16:32

These Chicken Cutlets are a light and flavorful option, with a crispy breadcrumb-Parmesan coating that adds a satisfying crunch without excess fat. Using whole wheat breadcrumbs keeps the recipe wholesome, and seasoning the chicken well before breading brings extra flavor to every bite. A quick pan-sear keeps them golden and juicy, ideal for pairing with fresh salads, roasted veggies, or even atop whole grain pasta.

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Chicken Cutlets Recipe
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Chicken Cutlets Ingredients

  • 1 lb chicken breast, thinly pounded (4-5 cutlets)
  • 1/2 cup whole wheat breadcrumbs or panko
  • 1/4 cup grated Parmesan cheese
  • 1 large egg
  • 1/4 cup skim milk or unsweetened almond milk
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp paprika
  • Salt and pepper to taste
  • Olive oil spray (or 1 tbsp olive oil if desired)

How to make Chicken Cutlets?
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