Ingredients:
1 lb sweet potato, cut into 1cm cubes (no need to peel!)
3 (bell) peppers, chopped into large pieces – roughly 2cm x 2cm (any colour – I like to do 1 yellow, 1 orange and 1 red)
2 small red onions, peeled and cut into wedges (cut each onion into 6-8 wedges)
3 tablespoons olive oil
6 small sprigs of thyme, plus extra for garnish (optional)
4 teaspoons smoked paprika
Salt and pepper, to taste
4 skinless chicken breasts, roughly 150g / 5oz each
How to make:
Please c-lic-k the photo or the "next >" button below to see the instructions.
