Cheesy Garlic Chicken Wrap Directions:
- In a mixing bowl, combine the shredded chicken, minced garlic, cream cheese, sour cream, garlic powder, onion powder, salt, and pepper. Mix until creamy and well combined.
- Lay out the tortillas on a flat surface. Spread an equal amount of the cheesy chicken mixture onto each tortilla, leaving some space at the edges.
- Top the chicken mixture with shredded lettuce, diced tomatoes, and chopped green onions.
- Carefully roll up each tortilla tightly, folding in the sides to secure the filling.
- Heat a skillet over medium heat. Place the wraps seam-side down and cook for 2-3 minutes on each side or until golden brown and the cheese is melted.
- Remove from the skillet, slice in half, and serve warm.
WW Points Calculation:
- Cooked chicken (2 cups): 0 points
- Shredded reduced-fat mozzarella cheese (1 cup): 4 points
- Garlic, cream cheese, sour cream, garlic powder, onion powder, salt, and pepper: 0 points
- Large tortillas (4): 16 points (4 points each)
- Lettuce, tomatoes, green onions: 0 points
Total Points: 20
Servings: 4
Per Serving: 5 points
Nutrition Information:
- Calories: ~210 per serving
- Fat: ~6g
- Protein: ~21g
- Carbohydrates: ~20g
- Sugar: ~2g
- Sodium: ~400mg
I'm waiting for your comments! Enjoy!
