Cheddar Garlic Biscuits Recipe

Yayınlanma: 19 November 2024 - 05:32

These biscuits are soft, cheesy, and full of flavor, perfect for pairing with soups, salads, or as a standalone snack. The reduced-fat mozzarella and light butter make them a lighter option without sacrificing taste.

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Cheddar Garlic Biscuits Recipe
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Cheddar Garlic Biscuits Ingredients

  • 2 cups whole wheat flour
  • 1 tsp baking powder (if self-rising is not used)
  • 2 tbsp sugar-free maple syrup
  • 1 tsp garlic powder
  • ½ tsp cayenne pepper
  • ¾ cup shredded reduced-fat mozzarella cheese
  • ¼ cup fresh parsley, finely chopped
  • 2½ cups plain fat-free Greek yogurt
  • 1 tbsp light butter, melted

How to make Cheddar Garlic Biscuits?
Please c-lic-k the photo or the "next >" button below to see the instructions.

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