Cauliflower Crust Pizza Directions:
- Step 1: Prepare the Cauliflower Crust
Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
Place the cauliflower florets in a food processor and pulse until they resemble fine rice-like grains.
Transfer the cauliflower rice to a microwave-safe bowl and microwave it for 5-6 minutes, or until it’s cooked and soft.
Let the cauliflower rice cool for a few minutes, then transfer it to a clean kitchen towel or cheesecloth. Squeeze out as much moisture as possible.
In a mixing bowl, combine the drained cauliflower rice, grated mozzarella, grated Parmesan, egg, dried oregano, garlic powder, salt, and pepper. Mix until it forms a dough-like consistency. - Step 2: Bake the Cauliflower Crust
Place the cauliflower crust dough onto the prepared baking sheet. Use your hands to press it into a thin, even crust shape, about 1/4-inch thick.
Bake the crust in the preheated oven for 15-20 minutes, or until it becomes golden and holds together. - Step 3: Add Toppings and Bake Again
Remove the crust from the oven and let it cool slightly. You can increase the oven temperature to 450°F (230°C).
Spread a thin layer of low-carb pizza sauce over the crust, leaving a small border around the edges.
Sprinkle a generous amount of shredded mozzarella cheese on top of the sauce.
Add your chosen keto-friendly pizza toppings. - Step 4: Final Bake
Place the pizza back in the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly, and the crust edges are crisp and golden.
Remove from the oven, let it cool for a few minutes, then slice and enjoy your keto cauliflower crust pizza!
WW Points Calculation:
Cauliflower Crust:
- Cauliflower (1 medium head): 0 points
- Grated mozzarella cheese (1/2 cup): 4 points
- Grated Parmesan cheese (1/4 cup): 2 points
- Egg (1 large): 0 points
- Dried oregano (1/2 teaspoon): 0 points
- Garlic powder (1/2 teaspoon): 0 points
- Salt and pepper: 0 points
Pizza Toppings:
- Low-carb pizza sauce (1/4 cup): 0 points
- Shredded mozzarella cheese (1/2 cup): 4 points
- Keto-friendly pizza toppings (e.g., pepperoni, bell peppers, olives, mushrooms): Points vary based on specific toppings. (Estimate 2-4 points for common keto-friendly toppings like pepperoni, bell peppers, or olives)
Total Points: 10-12 points (depending on toppings)
Servings: 4
Per Serving: 2.5-3 points
Nutrition Information:
- Calories: 200
- Fat: 14g
- Protein: 12g
- Carbohydrates: 6g
- Sugar: 3g
- Sodium: 450mg
I'm await your comments! Enjoy!