Bubble Up Pizza Casserole Directions
- Preheat oven to 350°F (175°C).
- In a medium skillet, add turkey sausage and cook fully, breaking it apart as it cooks.
- Drain any liquid from the turkey, then add the tomato sauce and seasonings. Stir and heat until it reaches a gentle boil, then turn off the heat.
- Cut each biscuit into 8 equal pieces, then gently fold them into the prepared tomato sauce mixture. Optional: Add vegetables here if desired.
- Spray an 8×10-inch baking dish with non-stick cooking spray, and add the sauce and biscuit mixture.
- Sprinkle shredded mozzarella evenly over the top, then layer with pepperoni slices.
- Bake for 30 minutes or until bubbly and golden on top.
WW Points Calculation:
- Turkey sausage, 12 oz: 12 pts (assuming 1 pt per oz)
- Tomato sauce, 15 oz: 0 pts
- Seasonings: 0 pts
- Jumbo Junior Biscuits, 6 oz: 12 pts
- Part-skim mozzarella, 8 oz: 8 pts
- Turkey pepperoni, 15 slices: 2 pts
Total Points: 34
Servings: 6
Per Serving: 5.67 points
Nutrition Information:
- Calories: Approx. 270
- Fat: 11g
- Protein: 22g
- Carbohydrates: 20g
- Sugar: 3g
- Sodium: 700mg
I'm waiting for your comments! Enjoy!
