Beef and Pepper Rice Bowl Ingredients:
For the Beef and Vegetables:
- 1 pound lean beef sirloin or flank steak, thinly sliced
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon oyster sauce (optional)
- 1 tablespoon cornstarch
- 1 teaspoon olive oil
- 1 medium onion, thinly sliced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 2 cloves garlic, minced
- 1 teaspoon fresh ginger, grated
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
For the Rice:
- 3 cups cooked cauliflower rice
- 1 tablespoon low-sodium soy sauce (optional)
- 1 teaspoon sesame oil (optional)
For Garnish:
- 1 tablespoon sesame seeds
- 2 green onions, thinly sliced
How to make Beef and Pepper Rice Bowl?
Please c-lic-k the photo or the "next >" button below to see the instructions.
