Ingredients:
1 lb ground beef
1 onion, chopped
2 cloves garlic, minced
1 can (15 oz) tomato sauce
1 can (14.5 oz) diced tomatoes, undrained
Salt and pepper to taste
1 tsp dried Italian herbs (like basil, oregano, thyme)
8 oz egg noodles
1 cup shredded cheddar cheese
1/2 cup grated Parmesan cheese
2 tbsp olive oil
How to make:
Please c-lic-k the photo or the "next >" button below to see the instructions.
