Apple Pecan Cornbread Dressing Ingredients:
- 4 cups light cornbread, crumbled
- 2 tablespoons light butter
- 1 medium onion, finely chopped
- 2 celery stalks, diced
- 2 cups peeled and diced apples (such as Granny Smith or Honeycrisp)
- 1/2 cup chopped pecans
- 2 teaspoons fresh sage, chopped
- 1 teaspoon fresh thyme leaves
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups low-sodium chicken or vegetable broth
- 2 large eggs
How to make Apple Pecan Cornbread Dressing?
Please c-lic-k the photo or the "next >" button below to see the instructions.
