Apple Cream Cheese Puff Pastry Braid Ingredients:
- 1 sheet light puff pastry (thawed)
- 2 medium apples, peeled, cored, and thinly sliced
- 4 oz. reduced-fat cream cheese (softened)
- 2 tbsp. granulated sugar substitute (e.g., Swerve or Stevia)
- 1/2 tsp. vanilla extract
- 1/2 tsp. ground cinnamon
- 1 tbsp. brown sugar substitute (e.g., Swerve)
- 1 large egg (beaten)
- 1 tbsp. unsweetened almond milk
- Powdered sugar substitute for dusting (optional)
How to make Apple Cream Cheese Puff Pastry Braid?
Please c-lic-k the photo or the "next >" button below to see the instructions.
