Ingredients:
5 pounds apples (a mix of sweet and tart varieties), peeled, cored, and sliced
2 cups granulated sugar
1 cup brown sugar, packed
1 tablespoon ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground nutmeg
1/4 teaspoon salt
1 tablespoon pure vanilla extract
1/4 cup apple cider or apple juice
Juice of one lemon
How to make:
P-leas-e c-lic-k the photo or the "next >" button below to see the instructions
