Ingredients:
5 cups all-purpose flour
1/4 cup sugar
1 teaspoon baking soda
3 teaspoons baking powder
2 teaspoons salt
1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110 to 115 degrees F)
1 cup shortening
2 cups buttermilk
Melted butter for brushing
How to make:
Please c-lic-k the photo or the "next >" button below to see the instructions.
