Directions:
In a skillet, heat the butter and fry the garlic for 1 minute.
Add the shrimp and cook for 5 minutes. Add the cream and heat until it breaks the boil.
Add the fettuccini, salt and pepper, mix until integrated.
Add the cheese and cook for 3 more minutes or until the cheese is melted.
Decorate with the parsley and Parmesan cheese.
Enjoy!