Air Fryer Shrimp Directions
- In a medium bowl, combine olive oil, garlic powder, sweet paprika, dried parsley, and kosher salt to create a seasoned blend.
- Add the shrimp to the bowl, tossing to coat each piece evenly with the seasoning.
- Arrange the shrimp in a single layer in the air fryer basket for even cooking.
- Air fry at 400°F for 5 to 6 minutes, shaking the basket halfway through to ensure all shrimp cook evenly.
- Serve the shrimp hot with lemon wedges on the side for a fresh, citrusy finish.
WW Points Calculation:
- Extra-virgin olive oil (2 tablespoons): 8 points
- Garlic powder, sweet paprika, dried parsley, kosher salt, lemon wedges: 0 points
- Shrimp (32 jumbo): 0 points
Total Points: 8
Servings: 4
Per Serving: 2 points
Nutrition Information:
Calories: ~110
Fat: ~6g
Protein: ~15g
Carbohydrates: ~1g
Sugar: ~0g
Sodium: ~250mg
I'm waiting for your comments! Enjoy!
